How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Mushroom Salad?

You need 7 ingredients. The key ingredients include: 10 c. bite-size pieces spinach, 1/4 c. wine vinegar, 1 tsp. salt, 1/8 tsp. pepper, and more.

Is Spinach-Mushroom Salad suitable as salads?

Yes, Spinach-Mushroom Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach-Mushroom Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach-Mushroom Salad Recipe

Name: Spinach-Mushroom Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. bite-size pieces spinach; 1/4 c. wine vinegar; 1 tsp. salt; 1/8 tsp. pepper; 2 cloves garlic, crushed; 12 oz. mushrooms, sliced (about 4 c.); 1/3 c. vegetable oil

Spinach-Mushroom Salad – a delicious recipe with bite-size pieces spinach, wine vinegar, salt, pepper, garlic, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 c. bite-size pieces spinach
1/4 c. wine vinegar
1 tsp. salt
1/8 tsp. pepper
2 cloves garlic, crushed
12 oz. mushrooms, sliced (about 4 c.)
1/3 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Salads

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Spinach-Mushroom Salad

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