How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Madelaine?

You need 7 ingredients. The key ingredients include: 2 pkg. chopped spinach or 2 (28 oz.) cans, 2 cans cream of mushroom soup, 1 small onion, chopped, 3/4 tsp. salt (celery), and more.

Is Spinach Madelaine suitable as vegetarian?

Yes, Spinach Madelaine falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Madelaine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Madelaine Recipe

Name: Spinach Madelaine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 pkg. chopped spinach or 2 (28 oz.) cans; 2 cans cream of mushroom soup; 1 small onion, chopped; 3/4 tsp. salt (celery); 3/4 tsp. pepper; 1/2 tsp. garlic salt; 1 (8 oz.) pkg. jalapeno cheese

Spinach Madelaine – a delicious recipe with spinach, cream of mushroom soup, onion, salt, pepper, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. chopped spinach or 2 (28 oz.) cans
2 cans cream of mushroom soup
1 small onion, chopped
3/4 tsp. salt (celery)
3/4 tsp. pepper
1/2 tsp. garlic salt
1 (8 oz.) pkg. jalapeno cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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Spinach Madelaine

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