How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Loaf?

You need 9 ingredients. The key ingredients include: 2 (10 ounce) packages frozen chopped spinach, 2 tablespoons butter, 1 onion, chopped, 1 -2 garlic clove, minced (optional but recommended), and more.

Is Spinach Loaf suitable as vegetarian?

Yes, Spinach Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Loaf Recipe

Name: Spinach Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 (10 ounce) packages frozen chopped spinach; 2 tablespoons butter; 1 onion, chopped; 1 -2 garlic clove, minced (optional but recommended); 3 tablespoons all-purpose flour; 1/8 teaspoon ground pepper; 1 teaspoon salt; 1 cup low-fat milk; 2 eggs, beaten

Spinach Loaf – a delicious recipe with spinach, butter, onion, garlic, all-purpose, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 ounce) packages frozen chopped spinach
2 tablespoons butter
1 onion, chopped
1 -2 garlic clove, minced (optional but recommended)
3 tablespoons all-purpose flour
1/8 teaspoon ground pepper
1 teaspoon salt
1 cup low-fat milk
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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