How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Lasagna?

You need 7 ingredients. The key ingredients include: lasagna (uncooked), 2 (26 oz.) cans spaghetti sauce or your own sauce, 1 (15 or 16 oz.) container Ricotta cheese, 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained, and more.

Is Spinach Lasagna suitable as pasta & noodles?

Yes, Spinach Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spinach Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Lasagna Recipe

Name: Spinach Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lasagna (uncooked); 2 (26 oz.) cans spaghetti sauce or your own sauce; 1 (15 or 16 oz.) container Ricotta cheese; 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained; 1/2 c. Parmesan cheese; 2 eggs, beaten; 1 lb. shredded Mozzarella cheese

Spinach Lasagna – a delicious recipe with lasagna, spaghetti sauce, Ricotta cheese, Parmesan cheese, eggs, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

lasagna (uncooked)
2 (26 oz.) cans spaghetti sauce or your own sauce
1 (15 or 16 oz.) container Ricotta cheese
1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
1/2 c. Parmesan cheese
2 eggs, beaten
1 lb. shredded Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
Pasta & Noodles

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Spinach Lasagna

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