How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach in Garlic Sauce With Lemon?

You need 12 ingredients. The key ingredients include: 1 garlic clove, chopped, 2 teaspoons garlic, minced, 1 teaspoon gingerroot, chopped, 500 g spinach, and more.

Is Spinach in Garlic Sauce With Lemon suitable as vegetarian?

Yes, Spinach in Garlic Sauce With Lemon falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach in Garlic Sauce With Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach in Garlic Sauce With Lemon Recipe

Name: Spinach in Garlic Sauce With Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove, chopped; 2 teaspoons garlic, minced; 1 teaspoon gingerroot, chopped; 500 g spinach; 180 g shiitake mushrooms; 12 lemon juice; 3 teaspoons all-purpose flour; 180 g firm tofu; ¾ cup water; 1 teaspoon salt; 1 teaspoon sesame oil; 1 tablespoon canola oil

Spinach in Garlic Sauce With Lemon

Eats Now Editorial Team · 225 kcal · Vegetarian

Spinach in Garlic Sauce With Lemon – a delicious recipe with garlic, garlic, gingerroot, spinach, shiitake mushrooms, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach in Garlic Sauce With Lemon

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