How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Hors D'Oeuvres?

You need 8 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped spinach, cook and drain, 1/2 c. margarine, melted, 3 eggs, beaten, 2 (8 oz.) bricks Monterey Jack cheese, shredded or cubed, and more.

Is Spinach Hors D'Oeuvres suitable as vegetarian?

Yes, Spinach Hors D'Oeuvres falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Hors D'Oeuvres?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Hors D'Oeuvres Recipe

Name: Spinach Hors D'Oeuvres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped spinach, cook and drain; 1/2 c. margarine, melted; 3 eggs, beaten; 2 (8 oz.) bricks Monterey Jack cheese, shredded or cubed; 1 c. flour; 1 c. milk; 1 tsp. salt; 1 tsp. baking powder

Spinach Hors D'Oeuvres – a delicious recipe with margarine, eggs, bricks Monterey, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) pkg. frozen chopped spinach, cook and drain
1/2 c. margarine, melted
3 eggs, beaten
2 (8 oz.) bricks Monterey Jack cheese, shredded or cubed
1 c. flour
1 c. milk
1 tsp. salt
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Vegetarian

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Spinach Hors D'Oeuvres

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