How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Zucchini With Parmesan Pesto?

You need 8 ingredients. The key ingredients include: 1 cup basil leaves, 1 small garlic clove, 1/4 cup toasted pine nuts, 1/2 cup olive oil, and more.

Is Grilled Zucchini With Parmesan Pesto suitable as vegetarian?

Yes, Grilled Zucchini With Parmesan Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Zucchini With Parmesan Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Zucchini With Parmesan Pesto Recipe

Name: Grilled Zucchini With Parmesan Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup basil leaves; 1 small garlic clove; 1/4 cup toasted pine nuts; 1/2 cup olive oil; 3/4 cup grated Parmesan cheese; Salt and black pepper, to taste; 6 zucchini; Olive oil

Grilled Zucchini With Parmesan Pesto – a delicious recipe with basil, garlic, nuts, olive oil, Parmesan cheese, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup basil leaves
1 small garlic clove
1/4 cup toasted pine nuts
1/2 cup olive oil
3/4 cup grated Parmesan cheese
Salt and black pepper, to taste
6 zucchini
Olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
Vegetarian

Eats Now Editorial Team

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Grilled Zucchini With Parmesan Pesto

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