How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Ham Stuffed Tomatoes?

You need 7 ingredients. The key ingredients include: 4 large ripe tomatoes (about 10 oz. each), 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry, 4 ounces thick-sliced deli ham, cut into 1/2-inch pieces, 1 cup light ricotta cheese, and more.

Is Spinach-Ham Stuffed Tomatoes suitable as vegetarian?

Yes, Spinach-Ham Stuffed Tomatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Ham Stuffed Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Ham Stuffed Tomatoes Recipe

Name: Spinach-Ham Stuffed Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large ripe tomatoes (about 10 oz. each); 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry; 4 ounces thick-sliced deli ham, cut into 1/2-inch pieces; 1 cup light ricotta cheese; ½ cup grated parmesan cheese; ¼ teaspoon salt; ⅛ teaspoon pepper

Spinach-Ham Stuffed Tomatoes – a delicious recipe with tomatoes, deli ham, light ricotta cheese, parmesan cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 large ripe tomatoes (about 10 oz. each)
2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry
4 ounces thick-sliced deli ham, cut into 1/2-inch pieces
1 cup light ricotta cheese
½ cup grated parmesan cheese
¼ teaspoon salt
⅛ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Vegetarian

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Spinach-Ham Stuffed Tomatoes

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