Try this homemade Spinach Filled Pitas recipe the whole family will love. Made with cream cheese, water chestnuts, onion soup and onion. Easy step-by-st…
This Spinach Filled Pitas relies on simple, everyday ingredients such as water chestnuts, finely chopped onion and pita bread. It comes together quickly and makes 4 servings, at about 117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026