Bake this irresistible Artichoke Garlic Bread at home. Made with bread, brick monterey, hearts and sour cream. Easy step-by-step instructions included.
This Artichoke Garlic Bread relies on simple, everyday ingredients such as loaf french bread, brick monterey jack cheese, artichoke hearts and sour cream. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026