How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip in a Flash?

You need 5 ingredients. The key ingredients include: 1 (10 ounce) boxchopped spinach, defrost & squeeze dry, 1 (8 ounce) package muenster cheese, grated, ¼ cup grated parmesan cheese, 2 cloves garlic, crushed, and more.

Is Spinach Dip in a Flash suitable as vegetarian?

Yes, Spinach Dip in a Flash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip in a Flash?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip in a Flash Recipe

Name: Spinach Dip in a Flash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) boxchopped spinach, defrost & squeeze dry; 1 (8 ounce) package muenster cheese, grated; ¼ cup grated parmesan cheese; 2 cloves garlic, crushed; 1 (8 ounce) package cream cheese, softened

Spinach Dip in a Flash – a delicious recipe with muenster cheese, parmesan cheese, garlic, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 ounce) boxchopped spinach, defrost & squeeze dry
1 (8 ounce) package muenster cheese, grated
¼ cup grated parmesan cheese
2 cloves garlic, crushed
1 (8 ounce) package cream cheese, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinach Dip in a Flash

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