How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip And Hawaiian Bread?

You need 6 ingredients. The key ingredients include: 1 c. sour cream, 1 c. mayonnaise, 1 c. water chestnuts, chopped, 10 oz. frozen chopped spinach, and more.

Is Spinach Dip And Hawaiian Bread suitable as vegetarian?

Yes, Spinach Dip And Hawaiian Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip And Hawaiian Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip And Hawaiian Bread Recipe

Name: Spinach Dip And Hawaiian Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 1 c. mayonnaise; 1 c. water chestnuts, chopped; 10 oz. frozen chopped spinach; 3 to 4 green onions; 1 pkg. Knorr vegetable soup mix

Spinach Dip And Hawaiian Bread – a delicious recipe with sour cream, mayonnaise, water chestnuts, spinach, green onions, vegetable soup. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. sour cream
1 c. mayonnaise
1 c. water chestnuts, chopped
10 oz. frozen chopped spinach
3 to 4 green onions
1 pkg. Knorr vegetable soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Vegetarian

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