How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 6 ingredients. The key ingredients include: 1 c. mayonnaise, 1 (16 oz.) sour cream, 1 box Knorr vegetable soup mix, 1 box frozen chopped spinach, thawed and drained well, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 (16 oz.) sour cream; 1 box Knorr vegetable soup mix; 1 box frozen chopped spinach, thawed and drained well; 1/2 c. dried onions; 1 to 2 lb. loaf rye bread (leave whole)

Spinach Dip – a delicious recipe with mayonnaise, sour cream, vegetable soup, spinach, onions, loaf rye bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. mayonnaise
1 (16 oz.) sour cream
1 box Knorr vegetable soup mix
1 box frozen chopped spinach, thawed and drained well
1/2 c. dried onions
1 to 2 lb. loaf rye bread (leave whole)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sage-Spinach Pesto
Spinach Artichoke Casserole
Sweet Potato And Chickpea Patties
Butternut Squash Bread

Spinach Dip

How did you like this recipe?

Frequently Asked Questions