How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 6 ingredients. The key ingredients include: Knorr vegetable soup mix, 1 pt. sour cream, 1/2 c. mayo, 1 pkg. frozen, chopped spinach, cooked, drained and cooled, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Knorr vegetable soup mix; 1 pt. sour cream; 1/2 c. mayo; 1 pkg. frozen, chopped spinach, cooked, drained and cooled; 3 or more slices chopped onions; 1 loaf bread, unsliced (preferably rye)

Spinach Dip – a delicious recipe with vegetable soup, sour cream, mayo, frozen, onions, bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

Knorr vegetable soup mix
1 pt. sour cream
1/2 c. mayo
1 pkg. frozen, chopped spinach, cooked, drained and cooled
3 or more slices chopped onions
1 loaf bread, unsliced (preferably rye)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Vegetarian

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