How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 10 ingredients. The key ingredients include: 3 boxes frozen chopped spinach (drain well), 1 c rotel (drained), 1 c cream of mushroom soup, 1 c grated mozzarella cheese, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boxes frozen chopped spinach (drain well); 1 c rotel (drained); 1 c cream of mushroom soup; 1 c grated mozzarella cheese; 1 8 oz cream cheese softened; 1/2 c sour cream; 1/2 c onion sauteed with 1 stick butter; 1/4 tsp red pepper; salt and pepper to taste; Tortilla chips

Spinach Dip

Eats Now Editorial Team · 557 kcal · Vegetarian

Spinach Dip – a delicious recipe with cream of mushroom soup, mozzarella cheese, cream cheese, sour cream, onion, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Dip

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