How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 7 ingredients. The key ingredients include: 1 pkg. Hidden Valley dry dressing mix, 2 c. (16 oz.) sour cream, 1 (10 oz.) pkg. chopped spinach, 1/4 c. minced onion, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 pkg. Hidden Valley dry dressing mix; 2 c. (16 oz.) sour cream; 1 (10 oz.) pkg. chopped spinach; 1/4 c. minced onion; 3/4 tsp. basil; 1/4 tsp. oregano; round pumpernickel bread

Spinach Dip – a delicious recipe with sour cream, chopped spinach, onion, basil, oregano, bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. Hidden Valley dry dressing mix
2 c. (16 oz.) sour cream
1 (10 oz.) pkg. chopped spinach
1/4 c. minced onion
3/4 tsp. basil
1/4 tsp. oregano
round pumpernickel bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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