Spinach Dip — Vegetarian recipe

Spinach Dip

Eats Now Editorial Team  · 264 kcal  · Vegetarian

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Try this homemade Spinach Dip recipe the whole family will love. Made with Knorr country vegetable soup, water chestnuts, frozen spinach and green onion…

This Spinach Dip relies on simple, everyday ingredients such as water chestnuts, chopped, box frozen spinach, chopped green onions and pt. sour cream. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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