Try this homemade Spinach Dip recipe the whole family will love. Made with pumpernickel rye bread, mayonnaise, sour cream and vegetable soup. Easy step-…
This Spinach Dip relies on simple, everyday ingredients such as mayonnaise, sour cream, knorr vegetable soup mix and frozen chopped spinach. It comes together quickly and makes 4 servings, at about 535 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026