Asparagus With Poached Egg And Dukkah — Vegetarian recipe

Asparagus With Poached Egg And Dukkah

Eats Now Editorial Team  · 88 kcal  · Vegetarian

Jump to Recipe

Try this homemade Asparagus With Poached Egg And Dukkah recipe the whole family will love. Made with white wine vinegar, eggs, bread and almond. Easy st…

This Asparagus With Poached Egg And Dukkah relies on simple, everyday ingredients such as white wine vinegar, none large eggs, whole-wheat bread, toasted and finely chopped fresh chives. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

Frequently Asked Questions