Try this homemade Spinach Dip recipe the whole family will love. Made with frozen, sour cream, vegetable soup mix and Hawaiian bread. Easy step-by-step …
This Spinach Dip relies on simple, everyday ingredients such as carton sour cream, vegetable soup mix and large hawaiian bread. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026