How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Dip?

You need 6 ingredients. The key ingredients include: 1 pkg. Instant Knorr Leek Soup Mix (or vegetable), 1 can (8 oz.) water chestnuts, sliced, 1 pt. sour cream, 1 1/2 c. - 2 c. Best Foods mayonnaise, and more.

Is Spinach Dip suitable as vegetarian?

Yes, Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Dip Recipe

Name: Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Instant Knorr Leek Soup Mix (or vegetable); 1 can (8 oz.) water chestnuts, sliced; 1 pt. sour cream; 1 1/2 c. - 2 c. Best Foods mayonnaise; 1 pkg. (16 oz.) frozen spinach - cook and squeeze out water; 1 round sourdough bread

Spinach Dip – a delicious recipe with Instant Knorr, water chestnuts, sour cream, mayonnaise, frozen spinach - cook, bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. Instant Knorr Leek Soup Mix (or vegetable)
1 can (8 oz.) water chestnuts, sliced
1 pt. sour cream
1 1/2 c. - 2 c. Best Foods mayonnaise
1 pkg. (16 oz.) frozen spinach - cook and squeeze out water
1 round sourdough bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
Vegetarian

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Spinach Dip

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