How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Crab Dip?

You need 12 ingredients. The key ingredients include: 1 (4 1/4 ounce) package Knorr vegetable soup mix, 1 cup light sour cream, 8 ounces light cream cheese, softened, 1/2 cup Miracle Whip, and more.

Is Spinach Crab Dip suitable as seafood?

Yes, Spinach Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spinach Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Crab Dip Recipe

Name: Spinach Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (4 1/4 ounce) package Knorr vegetable soup mix; 1 cup light sour cream; 8 ounces light cream cheese, softened; 1/2 cup Miracle Whip; 1/4 teaspoon garlic powder; 2 tablespoons honey; 1 tablespoon lemon juice; 3/4 lb shredded real crabmeat or 3/4 lb imitation crabmeat; 1/2 cup chopped green onion; 1 (8 ounce) can water chestnuts, chopped; 2 (10 ounce) packages frozen chopped spinach; assorted crackers or bread

Spinach Crab Dip – a delicious recipe with vegetable soup, light sour cream, light cream cheese, Miracle Whip, garlic, honey. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spinach Crab Dip

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