How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Con Queso Dip?

You need 6 ingredients. The key ingredients include: 1 10 oz (280 grm). pkg frozen chopped spinach, thawed, 1 lb (.5 kg). processed cheese with mild jalapeno peppers, cut into cubes, 1/2 cup (125 ml) milk, 1 small onion, diced, and more.

Is Spinach Con Queso Dip suitable as vegetarian?

Yes, Spinach Con Queso Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Con Queso Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach Con Queso Dip Recipe

Name: Spinach Con Queso Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 10 oz (280 grm). pkg frozen chopped spinach, thawed; 1 lb (.5 kg). processed cheese with mild jalapeno peppers, cut into cubes; 1/2 cup (125 ml) milk; 1 small onion, diced; 1 2 oz (56 grm). jar diced pimiento, drained; 1 medium tomato, diced

Spinach Con Queso Dip – a delicious recipe with processed cheese, milk, onion, pimiento, tomato. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 10 oz (280 grm). pkg frozen chopped spinach, thawed
1 lb (.5 kg). processed cheese with mild jalapeno peppers, cut into cubes
1/2 cup (125 ml) milk
1 small onion, diced
1 2 oz (56 grm). jar diced pimiento, drained
1 medium tomato, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Vegetarian

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Spinach Con Queso Dip

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