How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Cheese Casserole ?

You need 6 ingredients. The key ingredients include: 2 pkg. chopped frozen spinach, thawed and squeezed dry, 2# small curd cottage cheese, 6T flour, 6 eggs, and more.

Is Spinach-Cheese Casserole suitable as vegetarian?

Yes, Spinach-Cheese Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Cheese Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Cheese Casserole Recipe

Name: Spinach-Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. chopped frozen spinach, thawed and squeezed dry; 2# small curd cottage cheese; 6T flour; 6 eggs; 1/4 cup margarine cut in cubes; 8 oz. velveta cheese - cubed

Spinach-Cheese Casserole – a delicious recipe with frozen spinach, # small curd cottage cheese, flour, eggs, margarine, velveta cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. chopped frozen spinach, thawed and squeezed dry
2# small curd cottage cheese
6T flour
6 eggs
1/4 cup margarine cut in cubes
8 oz. velveta cheese - cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1212 kcal
Category
Vegetarian

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Spinach-Cheese Casserole

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