How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 7 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen chopped spinach, 1 egg, 1 (8 oz.) pkg. cream cheese, 2 Tbsp. chopped dehydrated onion, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach; 1 egg; 1 (8 oz.) pkg. cream cheese; 2 Tbsp. chopped dehydrated onion; 1/2 c. water; 2 beef bouillon cubes; Parmesan cheese

Spinach Casserole – a delicious recipe with spinach, egg, cream cheese, onion, water, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen chopped spinach
1 egg
1 (8 oz.) pkg. cream cheese
2 Tbsp. chopped dehydrated onion
1/2 c. water
2 beef bouillon cubes
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Vegetarian

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Spinach Casserole

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