How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kale Almond Pesto?

You need 7 ingredients. The key ingredients include: 1 bunch kale, steamed to bright green -if you are looking for an exact measurement, I used 6 ounces, 1/3 cup toasted almond, 3 cloves roasted garlic, 1/2 teaspoon celtic sea salt, and more.

Is Kale Almond Pesto suitable as vegetarian?

Yes, Kale Almond Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kale Almond Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kale Almond Pesto Recipe

Name: Kale Almond Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch kale, steamed to bright green -if you are looking for an exact measurement, I used 6 ounces; 1/3 cup toasted almond; 3 cloves roasted garlic; 1/2 teaspoon celtic sea salt; 2 tablespoons lemon juice; 1 tablespoon olive oil; 1 pinch red pepper flakes

Kale Almond Pesto – a delicious recipe with kale, toasted almond, garlic, celtic sea salt, lemon juice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 bunch kale, steamed to bright green -if you are looking for an exact measurement, I used 6 ounces
1/3 cup toasted almond
3 cloves roasted garlic
1/2 teaspoon celtic sea salt
2 tablespoons lemon juice
1 tablespoon olive oil
1 pinch red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Vegetarian

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Kale Almond Pesto

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