How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 6 ingredients. The key ingredients include: 1 (6 oz.) pkg. Jiffy cornbread mix, 2 eggs, beaten, 1 (8 oz.) carton sour cream, 1/2 c. margarine, melted, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. Jiffy cornbread mix; 2 eggs, beaten; 1 (8 oz.) carton sour cream; 1/2 c. margarine, melted; 1/2 c. shredded cheese; 10 1/2 oz. can French onion soup

Spinach Casserole – a delicious recipe with cornbread mix, eggs, sour cream, margarine, shredded cheese, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (6 oz.) pkg. Jiffy cornbread mix
2 eggs, beaten
1 (8 oz.) carton sour cream
1/2 c. margarine, melted
1/2 c. shredded cheese
10 1/2 oz. can French onion soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Vegetarian

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Spinach Casserole

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