Try this homemade Spinach Casserole recipe the whole family will love. Made with cornbread, spinach, Parmesan cheese and cream of potato soup. Easy step…
This Spinach Casserole relies on simple, everyday ingredients such as box stove top cornbread, box chopped spinach, (8 oz.) can parmesan cheese and cream of potato soup. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026