How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Bread?

You need 9 ingredients. The key ingredients include: 1 cup water, 1 tablespoon vegetable oil, 1/2 cup frozen chopped spinach, thawed and drained, 3 cups all-purpose flour, and more.

Is Spinach Bread suitable as vegetarian?

Yes, Spinach Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Bread Recipe

Name: Spinach Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 tablespoon vegetable oil; 1/2 cup frozen chopped spinach, thawed and drained; 3 cups all-purpose flour; 1/2 cup shredded Cheddar cheese; 1 teaspoon salt; 1 tablespoon white sugar; 1/2 teaspoon ground black pepper; 2 1/2 teaspoons active dry yeast

Spinach Bread – a delicious recipe with water, vegetable oil, all-purpose, Cheddar cheese, salt, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup water
1 tablespoon vegetable oil
1/2 cup frozen chopped spinach, thawed and drained
3 cups all-purpose flour
1/2 cup shredded Cheddar cheese
1 teaspoon salt
1 tablespoon white sugar
1/2 teaspoon ground black pepper
2 1/2 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Vegetarian

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Spinach Bread

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