How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Bread?

You need 9 ingredients. The key ingredients include: 1/4 c. butter, 1 c. sifted flour (measure, then sift), 1 tsp. salt, 1 tsp. baking powder, and more.

Is Spinach Bread suitable as vegetarian?

Yes, Spinach Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spinach Bread Recipe

Name: Spinach Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 c. sifted flour (measure, then sift); 1 tsp. salt; 1 tsp. baking powder; 2 eggs; 1 c. milk; 1/2 lb. Jack cheese, grated; 1/2 lb. Cheddar cheese, grated; 1/2 lb. chopped spinach (10 oz. frozen pkg.)

Spinach Bread – a delicious recipe with butter, flour, salt, baking powder, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 c. butter
1 c. sifted flour (measure, then sift)
1 tsp. salt
1 tsp. baking powder
2 eggs
1 c. milk
1/2 lb. Jack cheese, grated
1/2 lb. Cheddar cheese, grated
1/2 lb. chopped spinach (10 oz. frozen pkg.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
904 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinach Bread

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