How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Balls?

You need 8 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen chopped spinach, 1 small onion, finely chopped, 2 c. Pepperidge Farm herb seasoned or pan style stuffing mix, 1/2 c. Parmesan cheese, and more.

Is Spinach Balls suitable as vegetarian?

Yes, Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Balls Recipe

Name: Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach; 1 small onion, finely chopped; 2 c. Pepperidge Farm herb seasoned or pan style stuffing mix; 1/2 c. Parmesan cheese; 4 eggs, beaten; 3/4 c. butter, melted; 1/2 tsp. thyme; garlic powder and pepper to taste

Spinach Balls – a delicious recipe with spinach, onion, Parmesan cheese, eggs, butter, thyme. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen chopped spinach
1 small onion, finely chopped
2 c. Pepperidge Farm herb seasoned or pan style stuffing mix
1/2 c. Parmesan cheese
4 eggs, beaten
3/4 c. butter, melted
1/2 tsp. thyme
garlic powder and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Bread
Spinach Dip
Zucchini Bread
Zucchini Bread

Spinach Balls

How did you like this recipe?

Frequently Asked Questions