How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Bake?

You need 9 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped spinach, 1 (16 oz.) carton sour cream, 1 regular pkg. Lipton onion soup mix, 2 eggs, and more.

Is Spinach Bake suitable as vegetarian?

Yes, Spinach Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Bake Recipe

Name: Spinach Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped spinach; 1 (16 oz.) carton sour cream; 1 regular pkg. Lipton onion soup mix; 2 eggs; 2 small zucchini, thinly sliced; 1 tomato, thinly sliced; 1 green bell pepper, thinly sliced; 6 slices American cheese; 1 Tbsp. butter or margarine

Spinach Bake – a delicious recipe with spinach, sour cream, regular, eggs, zucchini, tomato. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) pkg. frozen chopped spinach
1 (16 oz.) carton sour cream
1 regular pkg. Lipton onion soup mix
2 eggs
2 small zucchini, thinly sliced
1 tomato, thinly sliced
1 green bell pepper, thinly sliced
6 slices American cheese
1 Tbsp. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Vegetarian

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