How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach & Avocado Salad?

You need 12 ingredients. The key ingredients include: 5 ounces Baby Spinach, ¼ cup sun-dried tomato (packed in olive oil & chopped), ¼ cup dried cranberries, ¼ cup pine nuts (roasted), and more.

Is Spinach & Avocado Salad suitable as salads?

Yes, Spinach & Avocado Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach & Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach & Avocado Salad Recipe

Name: Spinach & Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces Baby Spinach; ¼ cup sun-dried tomato (packed in olive oil & chopped); ¼ cup dried cranberries; ¼ cup pine nuts (roasted); 1 avocado (diced); ⅓ cup feta cheese (crumbled); 4 green onions (chopped); 4 tablespoons extra virgin olive oil; 2 tablespoons balsamic vinegar; 2 teaspoons lime juice (fresh); 1 pinch sea salt (to taste); 1 pinch pepper (to taste)

Spinach & Avocado Salad

Eats Now Editorial Team · 332 kcal · Salads

Spinach & Avocado Salad – a delicious recipe with Spinach, tomato, cranberries, pine nuts, avocado, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach & Avocado Salad

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