How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Avocado Salad?

You need 10 ingredients. The key ingredients include: 1/4 c. sesame seed, 10 oz. spinach, torn in bite size pieces, 2 hard-cooked eggs, chopped, 1 small onion, thinly sliced and separated in rings, and more.

Is Spinach-Avocado Salad suitable as salads?

Yes, Spinach-Avocado Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach-Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach-Avocado Salad Recipe

Name: Spinach-Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sesame seed; 10 oz. spinach, torn in bite size pieces; 2 hard-cooked eggs, chopped; 1 small onion, thinly sliced and separated in rings; 1/2 medium avocado, cut in 1/2-inch pieces; 1 hard-cooked egg, sliced; 2 to 3 Tbsp. lemon juice; 1/4 c. vegetable oil; 1/2 tsp. salt; dash of pepper

Spinach-Avocado Salad

Eats Now Editorial Team · 363 kcal · Salads

Spinach-Avocado Salad – a delicious recipe with sesame seed, spinach, eggs, onion, avocado, egg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach-Avocado Salad

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