Spinach-Avocado-Orange Toss

Name: Spinach-Avocado-Orange Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp. grated orange peel; 1/4 c. orange juice; 1/2 c. oil; 2 Tbsp. sugar; 2 Tbsp. wine vinegar; 1 Tbsp. lemon juice; 6 c. spinach or other greens, torn into bite-size pieces; 1 small cucumber, thinly sliced; 1 avocado, peeled and sliced; 1 (11 oz.) can mandarin oranges, drained; 2 Tbsp. sliced green onions

Eats Now Editorial Team · 404 kcal · Vegetarian

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Spinach-Avocado-Orange Toss – a delicious recipe with orange juice, oil, sugar, wine vinegar, lemon juice, spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 tsp. grated orange peel
1/4 c. orange juice
1/2 c. oil
2 Tbsp. sugar
2 Tbsp. wine vinegar
1 Tbsp. lemon juice
6 c. spinach or other greens, torn into bite-size pieces
1 small cucumber, thinly sliced
1 avocado, peeled and sliced
1 (11 oz.) can mandarin oranges, drained
2 Tbsp. sliced green onions

1
Combine first 6 ingredients in a jar.
2
Cover tightly and shake until thoroughly blended.
3
Mix remaining ingredients in a bowl and pour the dressing over all.
4
Toss lightly.
5
10 servings. Approximate calories/serving:
6
170.

404

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 tsp. grated orange peel, 1/4 c. orange juice, 1/2 c. oil, 2 Tbsp. sugar, and more.

Yes, Spinach-Avocado-Orange Toss falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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