How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Au Gratin?

You need 8 ingredients. The key ingredients include: 10 ounces baby spinach cleaned, roughly chopped, 1 cup heavy cream, 1/2 cup Crystal Farms(R) Grated Parmesan Cheese, 1/4 cup Crystal Farms(R) Provolone Cheese, and more.

Is Spinach Au Gratin suitable as vegetarian?

Yes, Spinach Au Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Au Gratin Recipe

Name: Spinach Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces baby spinach cleaned, roughly chopped; 1 cup heavy cream; 1/2 cup Crystal Farms(R) Grated Parmesan Cheese; 1/4 cup Crystal Farms(R) Provolone Cheese; 1 teaspoon roasted garlic pureed; 1/4 teaspoon reduced sodium Cajun seasoning; 2 tablespoons breadcrumbs; 1/4 cup Crystal Farms Shredded Cheddar Cheese

Try this homemade Spinach Au Gratin recipe the whole family will love. Made with baby spinach, heavy cream, Crystal Farms and Crystal Farmsu00ae Provolo…

This Spinach Au Gratin relies on simple, everyday ingredients such as heavy cream, roasted garlic pureed and breadcrumbs. It comes together quickly and makes 4 servings, at about 364 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

10 ounces baby spinach cleaned, roughly chopped
1 cup heavy cream
1/2 cup Crystal Farms(R) Grated Parmesan Cheese
1/4 cup Crystal Farms(R) Provolone Cheese
1 teaspoon roasted garlic pureed
1/4 teaspoon reduced sodium Cajun seasoning
2 tablespoons breadcrumbs
1/4 cup Crystal Farms Shredded Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Spinach Au Gratin

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions