Spinach, Arugula And Goat Cheese Omlelette — Vegetarian recipe

Spinach, Arugula And Goat Cheese Omlelette

Eats Now Editorial Team  · 433 kcal  · Vegetarian

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Try this homemade Spinach, Arugula And Goat Cheese Omlelette recipe the whole family will love. Made with olive oil, onion, eggs and butter. Easy step-b…

This Spinach, Arugula And Goat Cheese Omlelette relies on simple, everyday ingredients such as olive oil, none onion, finely sliced, none large eggs and butter. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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