How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Artichoke Casserole?

You need 4 ingredients. The key ingredients include: 1 (10 oz.) box chopped spinach, cooked and drained, 1 stick butter, 8 oz. cream cheese, 1 can artichoke hearts (8 oz.).

Is Spinach Artichoke Casserole suitable as vegetarian?

Yes, Spinach Artichoke Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Artichoke Casserole Recipe

Name: Spinach Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) box chopped spinach, cooked and drained; 1 stick butter; 8 oz. cream cheese; 1 can artichoke hearts (8 oz.)

Spinach Artichoke Casserole – a delicious recipe with butter, cream cheese, hearts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) box chopped spinach, cooked and drained
1 stick butter
8 oz. cream cheese
1 can artichoke hearts (8 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
402 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spinach Artichoke Casserole

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