Try this homemade Spinach-Artichoke Casserole recipe the whole family will love. Made with hearts, cream cheese, butter and salt. Easy step-by-step inst…
This Spinach-Artichoke Casserole relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, butter or margarine, salt and pepper to taste and bread crumbs (optional). It comes together quickly and makes 4 servings, at about 312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026