How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-Artichoke Bake?

You need 5 ingredients. The key ingredients include: 1 large can artichokes, quartered, 2 pkg. cooked leaf spinach, 1 (8 oz.) pkg. cream cheese, butter, lemon juice and seasonings, and more.

Is Spinach-Artichoke Bake suitable as vegetarian?

Yes, Spinach-Artichoke Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach-Artichoke Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach-Artichoke Bake Recipe

Name: Spinach-Artichoke Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 large can artichokes, quartered; 2 pkg. cooked leaf spinach; 1 (8 oz.) pkg. cream cheese; butter, lemon juice and seasonings; bread crumbs

Spinach-Artichoke Bake – a delicious recipe with artichokes, cream cheese, butter, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large can artichokes, quartered
2 pkg. cooked leaf spinach
1 (8 oz.) pkg. cream cheese
butter, lemon juice and seasonings
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eggplant-Squash Casserole
Broccoli Casserole
Zucchini Bread
Broccoli Casserole

Spinach-Artichoke Bake

How did you like this recipe?

Frequently Asked Questions