How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing?

You need 11 ingredients. The key ingredients include: 1 cucumber, peeled, halved lengthwise, and seeded, 1/3 cup plain yogurt, 1/4 cup olive oil, 1 tablespoon red- or white-wine vinegar, and more.

Is Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing suitable as salads?

Yes, Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing Recipe

Name: Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cucumber, peeled, halved lengthwise, and seeded; 1/3 cup plain yogurt; 1/4 cup olive oil; 1 tablespoon red- or white-wine vinegar; 2 tablespoons chopped fresh dill; 1/2 teaspoon salt; 1/4 teaspoon fresh-ground black pepper; 1/4 pound feta cheese, crumbled; 1 1/2 pounds spinach, stems removed and leaves washed well (about 31/2 quarts); 1 1/2-pound piece cooked turkey, cut into approximately 1-by-1/4-by-1/4-inch strips; 2 cups quartered cherry tomatoes (about 3/4 pound)

Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing

Eats Now Editorial Team · 395 kcal · Salads

Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing – a delicious recipe with cucumber, plain yogurt, olive oil, vinegar, dill, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Spinach-and-Turkey Salad with Cucumber-and-Feta Dressing

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