How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Ricotta Stuffed Meat Loaf?

You need 13 ingredients. The key ingredients include: 1 beaten egg, 3/4 c. soft bread crumbs, 1 (8 oz.) can tomato sauce, 1/4 c. finely chopped green pepper, and more.

Is Spinach And Ricotta Stuffed Meat Loaf suitable as vegetarian?

Yes, Spinach And Ricotta Stuffed Meat Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach And Ricotta Stuffed Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Ricotta Stuffed Meat Loaf Recipe

Name: Spinach And Ricotta Stuffed Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beaten egg; 3/4 c. soft bread crumbs; 1 (8 oz.) can tomato sauce; 1/4 c. finely chopped green pepper; 1/2 tsp. garlic salt; 1/4 tsp. pepper; 1 1/2 lb. ground beef; 1 beaten egg; 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained; 1 c. Ricotta or cottage cheese; 1/4 c. grated Parmesan cheese; 1/2 tsp. basil; Chunky Tomato Sauce

Spinach And Ricotta Stuffed Meat Loaf

Eats Now Editorial Team · 689 kcal · Vegetarian

Spinach And Ricotta Stuffed Meat Loaf – a delicious recipe with egg, bread crumbs, tomato sauce, green pepper, garlic salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach And Ricotta Stuffed Meat Loaf

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