Spinach and Rice with Almonds

1. 1

   Cook and stir onions in hot oil in large skillet on medium heat 2 min.

2. 2

   or until tender.

3. 3

   Add spinach and rice; mix well.

4. 4

   Cook 2 min.

5. 5

   Add water and contents of seasoning packet; stir.

6. 6

   Bring to boil; cover.

7. 7

   Simmer on medium-low heat 18 to 20 min.

8. 8

   or until liquid is absorbed.

9. 9

   Stir in nuts; cook until heated through, stirring occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.