Fresh, crisp and full of flavor — this Spinach and Pear Salad is a must-try. Made with fresh spinach leaves, red onion, blue cheese and vegetable oil. E…
This Spinach and Pear Salad relies on simple, everyday ingredients such as crumbled blue cheese, vegetable oil, balsamic vinegar and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026