How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Mushroom Stir Fry?

You need 8 ingredients. The key ingredients include: 2 tablespoons peanut oil, 2 garlic cloves, minced, 1 teaspoon ginger, minced, 1/4 teaspoon red pepper flakes, and more.

Is Spinach And Mushroom Stir Fry suitable as vegetarian?

Yes, Spinach And Mushroom Stir Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach And Mushroom Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Mushroom Stir Fry Recipe

Name: Spinach And Mushroom Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons peanut oil; 2 garlic cloves, minced; 1 teaspoon ginger, minced; 1/4 teaspoon red pepper flakes; 1 red bell pepper, cut into 1 inch triangles; 2 ounces shiitake mushrooms; 10 ounces fresh spinach, washed, stemmed and coarsely chopped; 1 teaspoon fish sauce

Try this homemade Spinach And Mushroom Stir Fry recipe the whole family will love. Made with peanut oil, garlic, ginger and red pepper. Easy step-by-ste…

This Spinach And Mushroom Stir Fry relies on simple, everyday ingredients such as peanut oil, garlic cloves, minced, ginger, minced and red pepper flakes. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 tablespoons peanut oil
2 garlic cloves, minced
1 teaspoon ginger, minced
1/4 teaspoon red pepper flakes
1 red bell pepper, cut into 1 inch triangles
2 ounces shiitake mushrooms
10 ounces fresh spinach, washed, stemmed and coarsely chopped
1 teaspoon fish sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Vegetarian

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