Spinach And Mushroom Scramble

1. 1

   1. In a non-stick pan over medium heat, spray some cooking spray. Once pan is hot then add onions. Cook about 2 minutes until slightly brown.

2. 2

   2. Add mushrooms and cook another 2-3 minutes.

3. 3

   3. Add spinach and cook until it's wilted.

4. 4

   4. Add eggs and stir to scramble and mix with the other ingredients. Add salt and pepper. Remove pan from heat once the egg is cooked to your liking.

5. 5

   Recipe adapted from My Fitspiration.

* Per serving · 4 servings · Values may vary.

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