How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach and Feta Turkey Burgers?

You need 5 ingredients. The key ingredients include: 2 eggs, beaten, 2 cloves garlic, minced, 4 ounces feta cheese, 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry, and more.

Is Spinach and Feta Turkey Burgers suitable as meat & poultry?

Yes, Spinach and Feta Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spinach and Feta Turkey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach and Feta Turkey Burgers Recipe

Name: Spinach and Feta Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 2 cloves garlic, minced; 4 ounces feta cheese; 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry; 2 pounds ground turkey

Spinach and Feta Turkey Burgers – a delicious recipe with eggs, garlic, feta cheese, ground turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs, beaten
2 cloves garlic, minced
4 ounces feta cheese
1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
2 pounds ground turkey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Meat & Poultry

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Spinach and Feta Turkey Burgers

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