Spinach and Feta Pockets — Vegetarian recipe

Spinach and Feta Pockets

Eats Now Editorial Team  · 184 kcal  · Vegetarian

Jump to Recipe

Try this homemade Spinach and Feta Pockets recipe the whole family will love. Made with Vinaigrette, onion, garlic and tightly packed baby spinach leave…

This Spinach and Feta Pockets relies on simple, everyday ingredients such as garlic, minced and toasted pine nuts. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

Frequently Asked Questions