How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Dandelion Soup?

You need 8 ingredients. The key ingredients include: 6 c. chicken stock, 3 c. fresh dandelion greens, chopped, 3 c. fresh spinach, chopped, 3 green onions, chopped, and more.

Is Spinach And Dandelion Soup suitable as soups & stews?

Yes, Spinach And Dandelion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spinach And Dandelion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach And Dandelion Soup Recipe

Name: Spinach And Dandelion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. chicken stock; 3 c. fresh dandelion greens, chopped; 3 c. fresh spinach, chopped; 3 green onions, chopped; 1 clove garlic, crushed; pinch of nutmeg; 2 eggs, hard-boiled and chopped; salt and pepper to taste

Spinach And Dandelion Soup – a delicious recipe with chicken stock, dandelion greens, fresh spinach, green onions, clove garlic, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. chicken stock
3 c. fresh dandelion greens, chopped
3 c. fresh spinach, chopped
3 green onions, chopped
1 clove garlic, crushed
pinch of nutmeg
2 eggs, hard-boiled and chopped
salt and pepper to taste

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Quick Info

Servings
4 servings
Calories
1109 kcal
Category
Soups & Stews

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