How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach And Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 pkg. Knorr vegetable soup mix (dry), 2 c. sour cream, 1/2 c. Hellmann's mayonnaise, 1 c. or 8 oz. can finely chopped water chestnuts, and more.

Is Spinach And Cheese Dip suitable as vegetarian?

Yes, Spinach And Cheese Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach And Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spinach And Cheese Dip Recipe

Name: Spinach And Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Knorr vegetable soup mix (dry); 2 c. sour cream; 1/2 c. Hellmann's mayonnaise; 1 c. or 8 oz. can finely chopped water chestnuts; 10 oz. pkg. frozen chopped spinach, cooked; 2 c. shredded Swiss cheese (can omit this if you like)

Spinach And Cheese Dip – a delicious recipe with vegetable soup, sour cream, mayonnaise, water chestnuts, spinach, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. Knorr vegetable soup mix (dry)
2 c. sour cream
1/2 c. Hellmann's mayonnaise
1 c. or 8 oz. can finely chopped water chestnuts
10 oz. pkg. frozen chopped spinach, cooked
2 c. shredded Swiss cheese (can omit this if you like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
934 kcal
Category
Vegetarian

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Spinach And Cheese Dip

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